Food and Consumer Education focuses on building learners’ knowledge and decision-making skills with regards to food, nutritional and financial needs as well as awareness.
Learners acquire the life skills to make informed choices through the comprehensive content covered in the series.
The series facilitates food, nutrition and consumer education through real-life situations to make learning relevant to and engaging for learners.
Ong Chiew Inn
Chinn Pooi Pooi
Textbooks
Workbooks
PowerPoint Slides
Wouldn't it be a good idea to create a course?
